Monthly Archives: September 2013

Raviolis Part Two!

Click here to view recipe. Last week I shared my recipe for Butternut Squash ravioliand teased you with talk of two other delicious fillings. So today, as promised, I am sharing recipes for Chicken & Corn and Mushroom & Ricotta. … Continue reading

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Raves for Ravioli

Click here to view recipe. I have mentioned that I love to cook with friends, and ravioli is THE perfect two person project where two heads (or four hands, if you will) are definitely better than one!  My friend and … Continue reading

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Posted in Pasta | Tagged | 2 Comments

Klassy Kugel

Click here to view recipe. Back in my catering days, I prepared hundreds of luncheons for Bar and Bat Mitzvahs, weddings, funerals and various life cycle events.  The most requested item on my menu?  Kugel! (Pronounced KOO-gull).   Kugel refers to … Continue reading

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Posted in Side Dish | Tagged , | 4 Comments

Bowled Over

I’ve mentioned in the past that I don’t go for a huge amount of kitchen equipment – including pans, bowls and utensils.  I’m just not one to see a beautiful kitchen item in the display at Williams Sonoma and say … Continue reading

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