Monthly Archives: April 2014

Chayote (Cho Cho) Salad

Eustis Click here to view recipe. When I am in Belize for long periods of time, as I often am, I inevitably crave vegetables.  For some reason, however, the typical local produce (carrots, tomatoes, onions and cabbage) just isn’t that interesting … Continue reading

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Celery Root Mash with Saffron Sauce

cenforce 100 mg buy Click here to view recipe. Sometimes I believe I should work for a supermarket and place myself in the vegetable section – giving tips and ideas to shoppers on how to prepare some of the lesser known veggies or even … Continue reading

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Homemade Gefilte Fish

http://residentholdings.com/resident-videos/ Click here to view recipe. In my family, just saying “homemade gefilte fish” causes us to salivate. Food memory, for sure. Any man, woman or child who makes homemade gefilte fish will swear theirs is the best. And the variations … Continue reading

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Reuben Pizza Revolution!

Click here to view recipe. I find food inspiration everywhere. Sometimes I try new recipes from cookbooks that I own (think Jerusalem or Silver Palate). Often I sample a dish at a restaurant then hurry home to recreate it as … Continue reading

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Amazing Jerusalem Artichokes

Click here to view recipe. I almost forgot about Jerusalem Artichokes this year – but thankfully bag after bag of these funny looking vegetables were piled on several stands at the Sunday farmer’s market here in Seattle.  And these little … Continue reading

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