Tag Archives: halibut

One Pot Summer Halibut

Click here to view recipe. August is my favorite month in Seattle foodwise: warm, sunny weather produces tons of cherry tomatoes, both red and yellow, along with an explosion of fresh herbs and peppers that I grow on my deck. … Continue reading

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Mediterranean Halibut

Click here to view recipe. OK, I confess: this recipe incorporates the type of flavors and cooking techniques I love best.  Mediterranean saltiness and herbs, one tray cooking in the toaster oven (or conventional oven), beautiful colors to gaze upon, … Continue reading

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Hallelujah for Halibut!

Click here to view recipe. Let me begin by saying that I love, love, love Pacific halibut — and it thrills me every spring when it makes its first appearance at our local markets. I can’t even count the ways … Continue reading

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