Author Archives: Marilyn

Grilled Bruschetta

Nothing pleases me more than eating peak season produce in the summer AND not spending hours making a meal.  I am not really sure where or when I got this yen for bruschetta … There was a new restaurant in … Continue reading

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A Midsummer Apricot Dream

Click here to view recipe. When summer gives you apricots, make apricot crisp!! Stone fruit speaks to my tastes buds – I love apricots, peaches, nectarines and plums second only to raspberries and blueberries in the summer.  This July was … Continue reading

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Raspberry Dimple Cake

Click here to view recipe. Raspberries are, hands down, my favorite fruit.  My love of raspberries began when I was a young girl in Iowa and I have never ever swayed from placing this fruit #1 on my list. Unfortunately, … Continue reading

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Napa Cabbage Salad Three Ways

Click here to view recipe. This summer, I have made salad nearly every single day.  I am growing loose-leaf lettuces up on our rooftop and it produces way more than two people can eat, even when those two people love … Continue reading

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Homemade Steak Sauce

Click here to view recipe. I am in and out of town so much, but when I am “home” in Seattle and my older grandkids are around I love to have them sleep over on a Saturday night.  The two … Continue reading

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Posted in Condiment | Tagged | 2 Comments

Ceviche – Antigua, Guatemala

Click here to view recipe. I am a sucker for ceviche. When we had our home in Belize for 18 years, ceviche was top of the menu on every single trip.  Not just once – many times. For me, ceviche … Continue reading

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Easiest Potato Kugel

Click here to view recipe. I had to get over myself to post this recipe!  By now you know that I rarely use anything that is processed in any way – pre-grated, canned, packaged…not usually my style.  BUT my sister … Continue reading

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Mango Chutney

Click here to view recipe. Antigua Guatemala seems to be my new “home away from home.”  For the past six months, we have been spending every other month in a tiny rented apartment near the center of town.  Wayne is … Continue reading

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Favorite Flavors Lentil Veggie Bowl

Click here to view recipe. You’d think over time I would get tired of grain or rice or quinoa bowls.  I mean, how many variations can you have that would pique your interest? In my case, evidently, grain bowls are … Continue reading

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Rhubarb Salad Dressing – Revisited

It’s RHUBARB SEASON! A huge cause for celebration in my house. I’ve posted at least six recipes containing this delicious fruit over the years and just had to re-post this salad dressing recipe (originally posted exactly SIX years ago). It’s … Continue reading

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